Embrace rich seasonal flavors with our Chef's Special in concept "Mediterranean Delight"
Indulge in our curated selection of dishes, celebrating the best of Italy’s mediterranean.
Available from October 1st to November 15th.
Begin your culinary journey with our Zuppa di topinambur e porcini, a hearty soup featuring artichokes and porcini mushrooms. For a main course, savor our Filetto di dentice con patate pomodorini e olive, a delicate sea bass fillet served with potatoes, cherry tomatoes, and olives.
Discover the flavors of Italy at Alberto’s Pizzeria & Trattoria.